Top golfer’s food and weight loss coach Larry Jacobs consistently outperforms the weight loss “experts” shows golfers how to go from fat storer to fat burner
NORTH POTOMAC, Maryland – Promising golfers smaller clothing sizes, no hunger, plenty to eat and the sublime feel of lightly striding up the 18th fairway with legs as fresh as on the first, veteran Food and Weight Loss Coach Larry Jacobs is offering access to his Weight Loss for Golfers Tele-Seminar Series at the highly discounted rate of $397.
Guaranteed to make participants “Thin for Life,” the program can more immediately help golfers navigate a difficult time of year when dietary temptations are rich, plentiful and powerfully seductive.
“I call it Weight Gain Season because so many Americans gain seven to 10, or even 15 to 20 pounds over the holiday season, and more important they feel really bad about it,” explains Jacobs, who since 1983 has helped clients adopt healthful diets and lose pounds. “It’s the main reason health club memberships soar each January. But with a change in eating habits, it’s possible to start out 2012 a lot lighter than you were on Thanksgiving. Instead of gaining 10 or 20 pounds over the holidays, some of my more famous golf clients actually LOST 15 to 30 pounds. That’s like making a birdie on a hole you expect to double bogey.”
Jacobs typically offers his live and interactive Tele-Seminars every four months, with the next scheduled for February 15. This “Turn the Tables on the Holidays” special offer grants instant access to the password-protected “Private Member Graduates” section of his most recent Tele-Seminar, which includes all audio recordings and published materials from the Weight Loss for Golfers program. The $397 represents a 50 percent discount from the seminar’s regular rate of $997, and includes a $100 coupon bonus reduction for anyone who signs up before December 25, 2011.
Through thousands of individual consults and more than 50 Weight Loss Tele-Seminars, Larry Jacobs has enabled people from all walks of life in 22 countries to modify and improve their eating habits. More recently he’s focused on golfers, with a list of notables that include Fred Funk, Allen Doyle, Don Trahan and Dottie Pepper. In fact, Tour Pro D.J. Trahan’s father and swing coach now fits into a suit he hasn’t worn in 17 years and credits Jacobs’ program with saving his life. http://weightlossforgolfers.com/the-thin-for-life-golfers-weight-loss-program-saved-my-life/. Adds Pepper, a broadcaster and former LPGA star: “After working with Larry for barely six weeks I’m definitely smaller, up to two sizes in some of my jeans. I have a lot more energy. And I feel like this hasn’t been that big of deal, even to maintain on the road.”
Jacobs teaches his clients a dietary regimen that’s proven to burn excess fat while leaving them full and satisfied. “I can show any golfer how to go from a Fat Storer to a Fat Burner in two weeks or less-without starving or dieting in the traditional sense or counting calories,” he explains. What’s more, the program doesn’t hinge on fasting, pills, banning carbohydrates or the severe caloric restriction common to conventional diets.
“It’s almost impossible to restrict calories and eat less forever, which is why diets don’t work and people usually regain all or more of what they lost,” says Jacobs. “My clients eat as much as they want whenever hungry, and it’s real food that you get in grocery stores and restaurants. The key is to learn to eat clean. It’s not how much you eat. It’s what you eat that matters most.”
By combining simple physical activity with Jacobs’ method of eating, the body’s metabolism is trained to burn fat instead of storing it, which can show up in a major way. “I don’t want my clients obsessing over a number on a scale, which can be demoralizing,” adds Jacobs. “The best way to measure progress isn’t weight, but fitting into smaller clothes, feeling more energetic and happy about how you look and feel.”
The Thin for Life program had its genesis in California during the 1970s, when Jacobs suffered from severe gastrointestinal pain. After several futile treatments, he turned to a physician pioneering nutrition-oriented medicine, who discovered he was allergic to one specific food. Inspired by a dramatic health turn around, Jacobs returned to his native Maryland, studied nutrition, its impact on health, and hung up a shingle to coach others on what he’d learned. Although a novel practice at the time, the science of nutrition, wellness and physical performance is now mainstream, most famously evident when the world’s top tennis player, Novak Djokovic, removed glutens from his diet.
But why the focus on golfers? “First, I’m a mad dog golfer myself, and know the lengths players will go to improve their games,” says Jacobs. “There’s also a large group of Baby Boomers and seniors heading down the ‘back nine’ of life, when excess weight and the poor health that comes with it detracts from play and makes the game less fun. While golfers have been encouraged to try yoga and get stronger, nutrition has been largely overlooked. But you need the right mindset and blueprint.”
Structured to run over four sessions, the seminar consists of written materials and four separate call-in or web sessions, each of which lasts from 60 to 90 minutes. While this special offer doesn’t include the live call-ins, the written materials cover the entire program.
“We break things into two week chunks,” says Jacobs, “and the first piece is about temporarily eliminating certain foods that aren’t good for you.” Some things, like potato chips and processed meats are obvious. But Jacobs also has a “dirty dozen” list of foods to avoid and a list of 50 or 60 foods to enjoy in that first two week period.
The second session involves systematically re-introducing some of the foods and gauging the body’s reaction, while the next sessions are devoted to creating an individualized long-term plan to build healthy eating into a lifestyle. “I also insist on some form of daily physical activity,” he adds. “That’s one half. The other half is learning to eat clean.”
For more information on Larry Jacobs and to register for his Weight Loss for Golfers Tele-Seminar program, go to http://ThinGolfer.com.
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Mike Hoye
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