Make your 2017 Tournament Plans Today
Augusta, GA. (May 9, 2016)- After a successful 2016 Masters Tournament, Augusta’s landmark hotel, The Partridge Inn, is already looking ahead and assisting guests with their 2017 tournament plans for April 3-9, 2017! 2016 marked the first tournament where guests experienced the final multi-million-dollar renovation that The Partridge Inn underwent last year. With all of the positive buzz surrounding the hotel’s recent renovation, the hotel is expecting to book up prior to the 2017 tournament and is encouraging guests to book reservations for next year’s tournament. The Masters is the busiest time for hotels in Augusta, and rooms are at a premium.
The 2016 Masters Tournament was the first to showcase The Partridge Inn’s completed room and hotel renovation under its new brand of Curio- a Collection by Hilton. Guests raved about their experience, from the top-notch Southern hospitality to the creative menus and drinks served at The P.I. Bar and Grill.
Each year, the hotel has a variety of offerings that makes each guest’s stay a memorable experience of a lifetime. Perks include a complimentary shuttle to Augusta National, breakfast, custom welcome gifts, and access to the restaurant and verandah. In addition, guests can expect live entertainment in the restaurant, Cigar Bar, and the Summerville room. The P.I. Bar and Grill’s menu will include both a-la-carte and buffet offerings with seating indoors, or outdoors on the verandah, which offers a breathtaking view of Augusta. Guests can enjoy cordials and cigars while listening to live music on the patio of the hotel’s Cigar Bar.
More than 8,000 square feet of revamped event space is also available to rent for those looking to impress guests. The most coveted of spots is The Penthouse (2,100 sq. ft.), which includes a rooftop that overlooks the city of Augusta. In 2016, Golf.com listed The Penthouse at The Partridge Inn as “The Sweetest of Suites” for Masters. The Morris Partridge Ballroom (2,400 sq. ft.), the site of the 1923 Presidential Banquet held for Warren G. Harding, is perfect for larger parties and can accommodate up to 200 guests, reception-style. The Champion’s Suite (884 sq. ft.), known as the P.I. Bar and Grill’s private dining room, can accommodate 40 guests for a more intimate dinner or 70 for a reception-style event. Additional event space includes: The Summerville (1,944 sq. ft.), The Richmond (1,408 sq. ft.), and The Magnolia (1,152 sq. ft.).
Book an event or secure a room at The Partridge Inn today for the 2017 Masters Tournament by calling Tijuana Jenkins at (706) 396-2614. More information is available at www.thepartridgeinncurio.com.
About The Partridge Inn
The Partridge Inn began life in the 1890s as a modest two-story private residence, opening as The Partridge Inn in 1910. The hotel enjoyed such great success, that expansion after expansion led to its present city-block size in 1929. The hotel gained prominence as a central gathering spot for the winter elite, hosting golf legends, presidents and legendary tea-dances in its grand halls and ballrooms, while the ground floor housed a post office, telegraph office, flower shop, bookstore, barber shop and hairdressing parlor. Over the next few decades, The Partridge Inn reigned as the epicenter for social activity and out-of-town guests. But time eventually took its toll, and the aging hotel faced total demolition in 1978. The Partridge Inn was saved, renovated, and reopened in 1987, continued to prosper and receive recognition for its restoration. Under new ownership and management, The Partridge Inn has just undergone a multi-million-dollar renovation to restore the historic hotel to its original grandeur. www.partridgeinncurio.com
About NorthPointe Hospitality Management, LLC
NorthPointe Hospitality Management, LLC is a comprehensive, added value management company based in Atlanta, Georgia. Experts in managing all aspects of hotel operations from accounting to staffing, to food and beverage operations, NorthPointe Hospitality’s main focus is to ensure exceptional returns by deploying cutting edge techniques in financial management, guest service, quality assurance and employee retention. Its principals have a 30-year history in the hospitality business overseeing both full and select service hotels. www.northph.com
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